A simple pesto recipe for home-grown greens

Sun-dried tomato pesto pasta 🍝 Delicious! RECIPE 👉🏼 (3-4 servings) 🌟INGREDIENTS 🌟:- ◽1 red onion ◽2 cups cauliflower rice (shredded cauliflower) ◽1 cup cherry tomatoes ◽0,5 tsp garlic powder, onion powder, chili flakes, basil, salt and pepper ◽Pesto ◽1 handful fresh Basil and thyme ◽3 garlic cloves ◽4 tbsp Sun-dried tomato oil ◽Salt pepper to taste ◽0,5 cup Toasted Pecans ◽Lemon juice from 1 lemon ◽1 cup Parmesan ◽Water to thin ◽Pasta: 280g Pasta of choice INSTRUCTIONS ✨:- 1. Sauté onion f

creamy, tomato pesto pasta | so flavorful & ready in 20 minutes. You can pair with chicken, shrimp or salmon! Perfect for an easy weeknight dinner✨ •boil pasta of choice al dente & reserve 1/4 cup pasta water •bring skillet to med heat with 1tbsp olive oil •stir in 2tbsp garlic & 1 diced shallot •turn down heat to low & add in 4tbsp tomato pesto •stir in 1/2 cup heavy cream, then pasta water (mix well) •as it simmers, add in 1 cup spinach & pasta •top with grated parmesan #dinnerideas #weeknight

Sun-Dried Tomato 🍅 Pesto Pasta using BrassCuisine Seasonings and olive oil www.brasscuisinespices.com | BrassCuisine

Pesto Pasta for all my basil pesto lovers! This tastes sooo delicious and gets ready in no time 😍🔥 To make pesto add OLIVE OIL 2-3 TBSP GARLIC 1 CLOVE WALNUT 4-5 NOS. SALT A PINCH In a chopper & grind everything together. Further add BASIL LEAVES 100 GRAMS PARMESAN CHEESE 50 GRAMS OLIVE OIL 4-5 TBSP And grind it coarsely. Your pesto is ready. To boil the pasta, add SALT A LARGE PINCH In boiling water, then add in PASTA 250 GRAMS And let it boil for 8 minutes. Once boiled strain the pasta & res