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Succinylated starch emulsified Eugenol and Carvacrol …
2024年2月1日 · Despite the extensive use of EOs and NE in various industries, there remains a significant gap in understanding the specific interactions and efficacies of EU & CAR NE formulated by succinylated starch. Moreover, the lesser steps of RSM optimization are a key to achieve the maximum benefits of NE in cost effective way.
Synthesis and succinylation of starch nanoparticles by means …
2019年9月1日 · In this investigation, succinylated starch nanoparticles were obtained in a single sonochemical process. First, different times of high-intensity ultrasound treatment were studied to obtain non-esterified starch nanoparticles. Subsequently, the best time was chosen for synthesizing the succinylated starch nanoparticles.
Optimization of corn starch acetylation and succinylation
2019年6月7日 · Acetylated and succinylated starches whose applications as food ingredient depend upon their degree of substitution (DS) may be produced by esterifying starch through the extrusion process (EP). The Food and Drug Administration recommends a DS of 0.2 and 0.05 for acetylated and succinylated starches, respectively.
Novel a-linolenic acid emulsions stabilized by octenyl succinylated ...
2024年7月15日 · In this study, octenyl succinylated starch (OSAS)-soy protein (SP)-epigallocatechin-3-gallate (EGCG) complexes were designed to enhance the physical and oxidative stability of α-linolenic acid emulsions. Formations of OSAS-SP-EGCG complexes were confirmed via particle size, ξ-potential, together with fourier transform infrared (FTIR).
Succinylated starch emulsified Eugenol and Carvacrol …
The ultrasonically processed Eugenol (EU) and Carvacrol (CAR) nanoemulsions (NE) were successfully optimized via response surface methodology (RSM) to achieve broad spectrum antimicrobial efficacy. These NE were prepared using 2 % (w/w) purity gum ultra (i.e., succinylated starch), 10 % (v/v) oil ph …
Effects of Dual Modification with Succinylation and Annealing on ...
2018年8月28日 · Succinylation is a method that chemically modifies starch. It is an esterification reaction of a hydroxyl group in the starch molecule with succinic anhydride [7]. It results in higher viscosity, greater thickening power, and a lower retrogradation rate of starch [8].
Synthesis of Succinylated Starches and Their Application as …
2021年2月1日 · Succinylated starches (SS) were prepared by the reaction of normal starch (NS) and porous starch (PS) with succinic anhydride (SA) in the presence of DMF solvent and base pyridine, respectively. The proton nuclear magnetic resonance and Fourier transform infrared were used to confirm the successful synthesis of the SS (SS1, SS2, SS3 and SS4 ...
Preparation and Characterization of Succinylated Nanoparticles …
2019年8月24日 · Using the sequential method of extrusion and ultrasonic energy made it possible to obtain succinylated nanoparticles from HAMS with size-controlled and desirable colloidal properties. Starch is an abundant, renewable, and biodegradable polymer and therefore has been a good candidate for the nanotechnological field.
Pulsed electric field assisted modification of octenyl succinylated ...
2021年2月15日 · PEF-assisted succinylation enhanced the degree of substitution of modified starch. The physicochemical properties and structural changes of potato starch esterified with octenyl succinic anhydride (OSA) assisted with pulsed electric field (PEF) were investigated.
Characterization of octenyl succinylated potato-starch based …
The study developed octenyl succinylated (OS) potato starch complexes with ethanolic extracts of honey bee products (HBE) and assess their effects on starch-based films properties. X-ray diffraction and thermogravimetric analysis showed that OS starch films had lower crystallinity and higher thermal …