2022年6月10日 · After a few additional years of testing, this is now the best blueberry pie. As the pie bakes, expect a messy, bubbly, and juicy filling. As the pie cools, the filling sets into a jammy, yet sliceable consistency. For a truly out-of-this-world summer dessert experience, serve each flavorful slice with vanilla ice cream.

2024年6月24日 · Step 6 Bake the pie until the filling is bubbly and thickened in the middle of the pie, 1 hour 15 minutes to 1 hour 25 minutes. (Cover the pie with foil if the crust is getting too dark after 45 minutes.) Allow the pie to cool to room temperature before slicing, about 4 hours.

2024年5月17日 · Step 3: Blind bake the crust. Blind bake the crust on a lower oven rack until golden brown, 20 to 25 minutes. Remove the foil and the weights. Continue baking the crust until the bottom is golden brown, three to six minutes.

2024年1月19日 · · Sugar: This blueberry pie recipe starts with a cup of white sugar. · Cornstarch: Cornstarch thickens the blueberry pie filling, preventing runniness. · Cinnamon: Ground cinnamon adds subtle warmth. · Salt: A pinch of salt enhances the overall flavor of the blueberry pie filling, but it won't make it taste salty. · Blueberries: Of course, you'll need fresh blueberries!

Storing Homemade Blueberry Pie. Homemade blueberry pie lasts up to 2 days, covered on the counter or in the fridge for up to 5 days. For the best results, wrap the pie with plastic wrap or store it in an airtight container. Baked blueberry pie can be frozen for up to 3 months when wrapped tightly in plastic wrap and aluminum foil.

2023年7月21日 · Preparation. Pie Dough Step 1. Whisk 3½ cups (437 g) all-purpose flour, 2 Tbsp. (25 g) granulated sugar, and 1½ tsp. Diamond Crystal or ¾ tsp. Morton kosher salt in a large bowl. Toss 1½ cups ...

2021年11月19日 · Make the pastry. Combine flour, sugar and salt in a large bowl. Add 2 tablespoon (28g) of butter and rub it into the flour mixture using your fingertips until it is evenly dispersed and the mixture resembles fine bread crumbs (you can also blend on medium-low speed in a stand mixer for 2 minutes).

2022年9月19日 · This is the best classic blueberry pie recipe that I’ve ever tried. The crust is perfect, and the filling is delicious. There’s nothing quite like biting into a piece of warm, blueberry pie. The sweet and tart flavors are the perfect balance, and the flaky crust is simply delicious. If you’re looking for the best recipe to make this ...

2022年7月29日 · Using the 10 strips of dough, create a lattice crust over the top: Place 5 strips of dough evenly over the pie, with the longer strips in the center.Fold back every other strip halfway and place a long strip in the center perpendicular to the first 5 strips.Fold the strips back over the new line and fold back the alternate strips.Continue …

2024年7月15日 · Step 1 In a saucepan over medium heat, cook 2 cups blueberries with lemon juice and zest, sugar, salt, and nutmeg for 5 minutes. Step 2 In a small bowl, whisk together cornstarch and water, then ...