The hard clam (Mercenaria mercenaria), also known as the round clam, hard-shell (or hard-shelled) clam, or the quahog, [a] is an edible marine bivalve mollusk that is native to the eastern shores of North America and Central America from Prince Edward Island to …

Quahog (/ ˈ k (w) oʊ h ɒ ɡ / ⓘ K(W)OH-hog) is a fictional town in the U.S. state of Rhode Island that serves as the primary setting of the American animated sitcom Family Guy and other related media.

2024年3月19日 · What actually is a quahog? First off, the northern quahog is the same thing as a hard-shell clam – a bivalve mollusk found in coastal waters from Nova Scotia to Florida. While it’s known as a...

The meaning of QUAHOG is a thick-shelled edible clam (Mercenaria mercenaria) of the U.S..

The quahog, a clam, has had a diverse role in human history, but it’s one that has often been misunderstood. Pronounced kō-hog—derived from the names common to Native American tribes of the region, like that of the Narragansett, who call the animal poquaûhog —this clam is a bivalve invertebrate with gills, a liver, a heart, and two oval ...

2023年9月12日 · The quahog group includes a number of varieties. From smallest to largest, these include countnecks, littlenecks, topnecks, cherrystones, and chowder clams.

2024年9月17日 · Quahog is a shortening of poquauhock, which is what the Narragansett tribe calls the valuable mollusk. The Rhode Island state shellfish is prized for its sweet meat, bracing brine, and...

2024年5月16日 · A quahog, also called a round clam, hard clam, or chowder clam, is a type of edible clam native to North American shores. Its range spans nearly the entire continent, from Prince Edward Island to the Yucatán Peninsula.

Quahog (Mercenaria Mercenaria) also known as the round clam or hard clam is native to the eastern coastlines of North America and Central America. This delectable saltwater bivalve mollusk is an important commercial species that is highly …

2024年9月6日 · Northern quahog, also known as hard clams, belong to the shellfish family and are bivalve mollusks, like mussels, scallops, and oysters. Learn more about farmed and wild hard clams.