ENOUGH is a B2B ingredient company, working with a range of retailers and brands to bring a variety of delicious, nutritious and sustainable foods to market. ENOUGH’s purpose is to tackle …

ENOUGH’s purpose is to tackle the combined issues of feeding a growing global population and the unsustainable impact of sole reliance on traditional protein farming. In nature, the smaller …

ENOUGH uses the natural process of fermentation. By feeding our fungi the naturally-occurring sugars in grains, this grows into a complete food, ABUNDA mycoprotein. The simplicity of our …

ENOUGH are fully committed to improve sustainability and of course the environment. Part of our environmental commitment is ensuring that we only positively impact in the communities that …

ENOUGH recognises the importance of World Food Safety Day and will always put the consumers health first. Read More → Game changing scale for non-animal protein

Food tech start-up ENOUGH (formerly 3F BIO), who are pioneering high scale sustainable protein production, has raised €42 million in Series B funding. ENOUGH produces ABUNDA® …

ENOUGH produce ABUNDA® mycoprotein by fermenting fungi using renewable feedstocks to make the most sustainable source of food protein. Using fermentation to meet future food …

Everyone who works at ENOUGH, our customers, our suppliers, investors, Biobased Industries Joint Undertaking and all of our partners. We believe in collaboration and cannot achieve our …

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