May 27, 2020 · These juicy cheeseburgers are topped with homemade bacon jam with a boozy kick from smooth, smoky bourbon. Perfect on just about all grilled meats! The bacon jam is made in one skillet, and takes less than 30 minutes.

May 27, 2021 · Our newest offering is a perfect example of that effort: the Bourbon Bacon Cheeseburger. This stacked, mouthwatering cheeseburger combines two ingredients Wendy’s knows better than anyone: beef and bacon.

May 16, 2023 · Skip the drive-thru and make your own Bourbon Bacon Cheeseburger right at home with real ingredients and a delicious homemade BBQ sauce.

Mar 5, 2020 · Bourbon, brown sugar, and bacon make these burgers a tantalizing addition to your grilling repertoire!

May 8, 2020 · This burger is a 1/3 pound ground chuck patty, grilled to medium, topped with 2 strips of thick cut bacon, smoked cheddar cheese, and an amazing homemade bourbon barbecue sauce. With the beef, bacon, cheese, and sweet bourbon …

Mar 30, 2023 · This epic burger recipe with an all-beef patty, crispy bacon, caramelized bourbon onions, BBQ sauce, and cheddar cheese is perfect for summer grilling. This combination of ingredients is the ideal blend of sweet, tangy, and delicious.

Combine ground beef, Bourbon Bacon Jam and cheese. Make 6 patties. Season as desired. Cover and refrigerate. Cook over medium heat until desired doneness. Serve with crisp bacon strips, favorite burger toppings and smear of bacon jam on a gluten free bun. Burgers can be made ahead and frozen.

Add distinctive flavor to your backyard burgers by seasoning with a blend of sweet brown sugar, bourbon, red bell pepper and spices. Make them even more delicious by topping with melted American cheese, bacon slices and crisp lettuce.

Jun 3, 2021 · Wendy's Bourbon Bacon Cheeseburger features a beef hamburger patty, two slices of American cheese, three pieces of applewood-smoked bacon, Bourbon Bacon sauce, and crispy-fried onions on a toasted premium bun.

Stir together barbecue sauce and bourbon; spread over bun bottoms. Serve patties on buns with pickles and Crunchy Onion Rings.