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The Truth Bar Dark Chocolate Brownie Crunch Bar, finely chopped 1 package chocolate pudding, prepared 1 package Cool Whip, thawed Chocolate Carrots: Green and orange melting chocolate wafers Disposable pastry...

Cooking Panda's Online store is finally here! From the creators who brought you all your favorite online recipe videos comes our very first online store

Our new favorite pasta obsession! Without a doubt! 1) Cook the pasta according to package instructions. Drain and set aside. 2) In a deep skillet over medium high heat, melt 1 tablespoon of butter. Add chicken and season with salt and pepper. Cook until chicken is …

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If you've never had Cincinnati Chili before, you are in for a treat. While it may look like normal chili, the taste is unique. And serving it over spaghetti is the only way to do it! In a large pot over medium-high heat, combine ground beef, water, and chopped onion. Stir. Bring to …

2 pounds ground beef; 1/2 large onion, diced; 2 cubes beef bouillon; 12 ounces frozen mixed vegetables; 2 tablespoons Worcestershire sauce; 2 teaspoons tomato paste

Cook the pasta according to the directions on the package. Drain and cool under cold water. In a bowl, mix mayonnaise, vinegar, ketchup, and dry mustard until well combined. In a large bowl, start layering ingredients as follows: pasta, cherries …

Preheat the oven to 450° F and line a 13x18 inch sheet tray with parchment paper. Pour 2 Tbsp olive oil, red wine vinegar, garlic and herbs into a gallon size resealable bag. Add chicken, season with salt and pepper then seal bag and massage mixture over chicken while working to evenly distribute herbs.