Spam is a very popular food group, hehehe, in Hawaii!" Preheat the oven to 375°F. Pulse the spam in a food processor, do the same with the onion. Mix the rest of the ingredients, except the BBQ sauce. Prepare a 9x13: pan by lining it with foil. Form the mixture into a loaf, then place it into the pan. Top with the BBQ sauce. Bake for 1 hour.

Lay both Spam loaves side by side in glass 8 x 4 inch loaf pan. Insert 5 cloves into each Spam loaf, spaced evenly (in star shape). Mix remaining ingredients well, and spread this glaze on top of both Spam loaves (letting it drip down the sides). Bake in a preheated 350 degree oven for 20-25 minutes (checking so it does not burn.).

Preheat oven to 350F. Mix together and shape into log in shallow baking dish: • 1 (12 OZ) CAN Spam, finely chopped. • 1½ Ib. ground beef. • 2 T quick cooking Tapioca. • ½ C well drained, crushed pineapple. Mix together and pour over meat loaf: • ½ C pineapple juice. • ¼ C vinegar. • ½ C brown sugar. • ¼ C water. • ½ tsp. dry mustard.

2012年10月22日 · Mash the spam with a fork and combine all ingredients and mix well. Shape into loaf in lightly greased baking dish. Squirt Misery over top with ketchup and bake at 350° for 60-75 minutes. Let cool for ten minutes before removing from baking pan to serving platter.

Spam (stylized in all-caps) is a brand of lunch meat (processed canned pork and ham) made by Hormel Foods Corporation, an American multinational food processing company. It was introduced in the United States in 1937 and gained popularity worldwide after its …

2020年8月5日 · Spam ‘n’ cheese ribbon loaf (1951) Tender, pure-pork Spam joins with a zesty cream cheese mixture for memorable eating. Serve for supper or lunch — or a noteworthy appetizer. Cut into 8 slices 1 whole Spam.

While some food trends come and go, SPAM ® Classic baked with cloves and glazed with a brown sugar and mustard is a timeless treat for your tastebuds! Heat oven to 375°F. Place SPAM ® Classic on rack in shallow baking pan. Score surface; stud with cloves. In bowl, combine brown sugar, water, mustard and vinegar; stir until smooth.

2014年6月3日 · Pack the meat mixture into a bread pan and cover with foil. Place the bread pan into a large baking dish filled 3/4 full with water. (Basically, a 'hot water bath'). Place the baking dish in the oven and bake for three hours (the internal temperature of …

2013年1月12日 · Cut 4 slices, almost but not quite all the way through Spam loaf. cut pineapple slices in half and place one half slice in each of the slits in the Spam. Place in shallow casserole. Combine brown sugar and dry mustard with 4 tablespoons pineapple juice, spoon over Spam. Bake at 350 degrees for 25 to 30 minutes. Makes 4 servings. Baste occasionally.

These mini meatloaves are easily made in a cupcake or muffin tin using SPAM® Classic. Perfect for the whole family or an individual meal!