The perfect apricot and chilli jam recipe with a picture and simple step-by-step instructions. More...

Wash and dry all of the apricots, before cutting in half and removing the stones from the centre. Slice the fruit into smaller pieces and add to a saucepan, along with the zest and juice of one …

How healthy are the main ingredients? 1. Rinse, halve, and remove the pit from the apricots. Puree the fruit with the lemon juice. Add with the jam sugar to a large saucepan and …

2018年12月22日 · Around 1kg apricots, halved with stones/pips removed goes into a pot. Add 800g white sugar and a thinly sliced, peeled, thumb-sized root ginger chunk. Pour in 20ml …

The apricot and chilli jam goes well with mature cheese, but also with grilled white meat. If you prefer the apricot and chilli jam less sweet, boil it with 3:1 jam sugar. Use 350g if using this jam …

2018年8月8日 · I made a bunch of this basic apricot jam (it’s a little runny but so delicious), there was this batch of sour cherry apricot jam, and then there’s this spicy jam. It’s sweet, spicy, and …

2023年12月7日 · Let's make a versatile spicy jam with only 5 simple ingredients in 5 minutes. It's a sweet and relatively spicy delicious jam that pairs lovely with cheese as an appetizer, as a …

2022年4月5日 · Apricot chilli chutney is a simple condiment to make and widely used in many cuisines, and a must-have in traditional South African Bobotie. Ingredients are simple, and …

Hot Pepper Jam (Chop…Saute…Stir and Pour…it’s that easy) Ingredients: 1 16 ounce jar of Apricot Preserves 1 clover of garlic (grated or finely chopped) 4 Jalapeno Peppers and 2 Red …

2016年4月5日 · A flavour-packed red pepper & chilli jam that is perfect on bread with cheese or served as a relish on a cheeseboard. Find the recipe on DrizzleandDip.com