2011年11月4日 · Place chocolate chips in small microwavable bowl. Microwave uncovered on High 25 to 30 seconds or until melted. Step . 2. Stir melted chips into yogurt just until blended and no large chunks remain. Top with blackberries. Nutrition. Less Nutrition More Nutrition. 170 Calories. 3g Total Fat. 6g Protein. 28g Total ...

Fold in the chocolate chips: Stir in the chocolate chips to distribute them evenly throughout the dough. Scoop the cookies: Use a spoon to drop rounded balls of dough onto the prepared baking sheet, leaving about 2 inches of space between each cookie. Bake the cookies: Bake for 8-12 minutes, or until the edges are lightly golden brown.

2024年5月21日 · Back in my high-carb days, I used to make honey-sweetened homemade frozen yogurt, frozen banana ice cream, and avocado chocolate mousse sweetened with maple syrup (I've since developed a low-carb version), which I considered as better alternatives to traditional desserts. But now that I eat a low-carb diet, I prefer this chocolate yogurt recipe.

Add yogurt and vanilla; blend well. Stir in flour and baking soda; mix well. Stir in chocolate chips. Drop dough by rounded teaspoonfuls 2 inches apart onto un-greased cookie sheets. Bake at 375 °F for 8 to 12 minutes or until light and golden brown. Cool 1 minute, remove from cookie sheets.

2022年9月4日 · Combine the flour, baking soda, and salt; stir into the creamed mixture until incorporated, then mix in chocolate chips. Drop by rounded teaspoonfuls 2 inches apart onto the prepared cookie sheets. Bake for 8 to 10 minutes in the preheated oven, until the edges begin to …

2015年1月17日 · Instructions How to Make Chocolate Chip Yogurt Muffins. Preheat oven to 425°F, spray muffin pan with non-stick spray or use cupcake liners or muffin liners and set aside. In a large bowl, whisk together the flour, baking powder, baking soda, and salt and set aside.

2015年4月6日 · Spread the batter evenly in the prepared pan and sprinkle the nuts, if using, on top. Bake for 35-40 minutes, until a knife or toothpick inserted in the center comes out with a few moist crumbs – you’ll need slightly less baking time the larger the pan you use.

These decadent chocolate chip cookies are a game-changer for those seeking an egg-free, yet still delicious, treat. With a crumbly texture and a perfect balance of sweetness, these cookies are sure to become a favorite among chocolate lovers. In this recipe, we’ll take you through the steps to make these indulgent cookies that will satisfy ...

2022年6月6日 · How to Make. Step 1: Start by combining the dry ingredients.In a large bowl, mix the flour, baking powder, baking soda, salt and cinnamon. Step 2: In a medium bowl, whisk the eggs, yogurt, oil, maple syrup, almond milk and vanilla extract.Add the wet ingredients to the dry ingredients and stir until just combined.

2016年8月8日 · Gently fold in 3 ½ tablespoons of chocolate chips. Spread the batter into the prepared pan, and gently press the remaining chocolate chips on top. Bake at 350°F for 40-50 minutes or until the top feels firm to the touch and a toothpick inserted into …