Mrs. Clark's Foods, manufacturer of mayonnaise, salad dressing and other sauces, will expand its juice production with the ...

Cincinnatians are welcoming Dolly's restaurants with open arms, but they need to get the original tartar sauce from Frisch's back on the menu.

A Medina County father and daughter are hooked on fish fries and have a social media account dedicated to documenting their ...

If you can’t spend St. Patrick’s Day in Ireland, McGonagle’s Irish Pub & Restaurant is as good a substitute as any. There’s ...

CINCINNATI (WKRC) — A legal battle is unfolding in federal court as the New Frisch's Group and Michigan-based Big Boy, the company behind Dolly's, vie for the rights to operate restaurants under the ...

These heat-treated eggs are often used as a safeguard against foodborne illnesses like salmonella. Here’s everything you need ...

A new dining concept reminiscent of the old Frisch's has opened in two former locations, bringing familiar flavors back to ...

When you want to fry some fish, you should use an oil that can handle the high heat and won't mess with the food's flavor.

Bojangles is making waves this season with the return of the highly anticipated Bojangler Fish Sandwich – and for the first time ever, with a brand-new Deluxe version. Just in time for the Lenten ...

Michigan-based Big Boy said it would begin this week the reopening of former Frisch’s Big Boys under the name of “Dolly’s ...

Handkäse tartar with apple chutney on roasted homemade bread, foreground, and an oven-fresh pretzel with Bavarian obatzda at ...

The Claypool Lions will be selling fish for $12 per pound and tenderloin for $9 per pound on Feb. 15 at their building on Railroad Street.