The Purdue researchers found that heating a mix of epoxidized oil, malic acid, and tannic acid yielded a sticky goo that bonded plastic, metal, and wood as tightly as, if not more tightly than, ...

Closed to all visitors, Castello Solicchiata dates to the mid-1800s and belongs to a noble family that settled in Sicily ...

Few drinks put us into a festive mood quite like sangria does. We asked an expert for the best wines to use when making sangria at home.

Bushmills, the oldest licensed whiskey distillery in the world, has just released the oldest Irish single malt whiskey yet, ...

Red wine heavyweights like Cabernet Sauvignon, Zinfandel, Merlot and Pinot Noir far outsell it, yet Petite Sirahs still have ...

A gardening expert has shared a clever trick using one cheap yet powerful leftover kitchen scrap to help grass grow stronger ...

For food brands looking to develop the next generation of crave-worthy products, complexity is key. Walnuts provide it.

Regardless of what your most annoyingly opinionated friend says, there’s no singular, correct way to serve wine (can you ...

To begin, cut a lemon in half and squeeze the juice directly into the stained mug. Next, sprinkle two teaspoons of salt over the lemon juice and gently scrub the stained areas with a sponge or cloth, ...

Polymer Laboratory, National Centre of Excellence in Physical Chemistry, University of Peshawar, Peshawar 25120, Pakistan ...

Speaking very generally, the wines of Crozes-Hermitage are a little more fruit-driven and approachable than those of Saint-Joseph, which tend to be more structured, tannic, and stony. But in both ...