Our native forests are full of food. The understories are packed with blueberries and huckleberries and for thousands of years, local overstories have been full of nut trees: hickories and chestnuts ...

A new plan shows how farms can support wildlife and maintain food production by setting aside 20% of land for nature.

Dermatologists are prescribing algae skincare that repairs damaged skin at cellular level. Why marine extracts beat synthetic ...

Before going for a hike or hitting a park this summer, here’s what you need to know about ticks — and the diseases they carry ...

Runny nose, itching eyes, worsening asthma symptoms—the effects of hay fever are nothing to sneeze at, experts say, warning ...

What do all of these living things do every day that leads inexorably to death? We eat. Eating provides the cells of the body ...

Under Biden last year, the U.S. Bureau of Reclamation finalized a decision to allow releases of water to bypass Glen Canyon ...

Summer-like temperatures are starting to produce summertime catches, as most of the warm water species have arrived in local ...

Pufferfish contain a powerful toxin that can kill in minutes. Learn why only licensed chefs should ever prepare this risky ...

Some fruit trees thrive when propagated from cuttings, while others don't do well with this method. Figs are among the best ...

Even though there are 8 billion people on Earth today, a catastrophe could send that number much lower within a few decades.

Chris Kehrer, science program manager at Port Royal Sound Foundation in South Carolina, recently answered a question I have ...