Homemade bread is a joy to bake and eat, but it certainly doesn't stay fresh as long as the store-bought version. What makes commercial bread last so long?

It is convenient to go up and down the grocery store aisle that has the salad dressings and pick your favorite. You are faced with an abundance of choices of ...

The most effective way to extend shelf life is executing a multi-pronged path as various ingredients can help in different ...

However, with so many options on store shelves, it can be tricky to know which jar to toss into your cart. So, we asked five ...

One health guru this week sparked shock after revealing many versions of the popular condiment contain very little of the ...

You may notice that when you buy bread from a bakery, it's light, it's fluffy, it lasts a long time -- why is it so different ...

While not classified as major allergens, food additives like Yellow #6, Yellow #5, Red #3, Red #40, Blue #1, Sodium Benzoate, Potassium Sorbate, and Propylene Glycol can trigger sensitivities or ...