If it weren’t for a rag-tag crew of Islanders, Jaws may never have made it to the big screen.

1. Have ready a medium-sized bowl fitted with a fine-mesh sieve.

No matter what you’re celebrating this weekend – or any weekend this summer – a show-stopping and delicious fruit tart is just what you need to feel festive. Plump, juicy berries piled high on a rich, ...

Island businesses and members of the community gathered at the Farm Neck Golf Club to celebrate the Best of the Vineyard, an annual party hosted by Martha’s Vineyard Magazine to highlight the finest ...

The 2025 Best of the Vineyard awards ceremony took place at Farm Neck Golf Club in Oak Bluffs. Ray Ewing ...

I liked the Garlic Scape-Cilantro Pesto so much that I decided to take it one step further this year and make hummus. I ...

For more than a decade I’ve been a part of the Best of the Vineyard contest, which Martha’s Vineyard Magazine has produced since 2001. I’ve sent congratulation emails to finalists, written the blurbs, ...

1. In a 12-inch nonstick skillet, heat the butter and olive oil over medium heat. When the butter has melted and is bubbling, ...

This ragout recipe was first published in my cookbook, Simple Green Suppers, and these days, I'm making this - or variations of it - more often as I try to incorporate meat-less meals into our week.