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The folks behind Old Montreal lunch staple Brit & Chips are responsible for several of the city’s top British food purveyors, including nearby Wolf & Workman, on St-Paul Street West.Here, the focus is ...
Sure, it may not be the first North American city that comes to mind when one thinks of vegan eating, but Montreal’s strong associations with smoked meat, foie gras, and poutine belie the growing ...
Other places do happy hour, but la belle province has the venerable 5 à 7: the social confabs that take place between the end of the workday and the start of dinner at bars all over the city. From ...
The hottest Laval opening in 2017 was this wine bar from five restaurateurs who call the suburb home. Located in a strip mall, the restaurant’s menu features inventive seasonal small plates worth a ...
What started in 2019 as a casual spot in Outremont has, by merit of head chef Cosmas Arroyave’s recipe for American-style fried chicken, expanded with a second location in Ahuntsic. Whichever location ...
Come summertime, Montreal is a city of terrasses. And if the pandemic led to one benefit for Montreal restaurants, it’s the increase of outdoor dining options across the city, both during the summer ...
Montreal loves its chicken. There’s classic Quebec-style rotisserie, spit-roasted shawarma, and now lots of options for fried, but many flock to the city’s Portuguese poultry: spicy, chargrilled, and ...
More often than not, tipsters, readers, friends, and family of Eater Montreal have one question: Where should I eat right now? That’s where the monthly Eater Heatmap has customarily come into play, ...
Cool climes and snowy days mean more time indoors for many, but with Canada’s latest crop of page-turning cookbooks, one can easily keep busy. For those in the market for a last-minute Christmas ...
Do the cheese curds squeak just right? Is the gravy made from scratch? ? Were the potatoes hand-cut? And just what kind of oil is in that fryer anyway? These are all vital questions when it comes to ...
Two questions that are liable to get you in trouble: 1. What constitutes a sandwich, exactly? 2. What is the best sandwich in Montreal?
Montreal’s wealth of Caribbean restaurants includes specialties from every corner of the tropics, with just as many classic doubles and plates of griot with rice and beans as there are diasporic ...
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