马来西亚《食品（修订）条例 2025》自2025年9月1日起正式实施。新规与中国相关规定差异较大，中国企业需密切关注产品中反式脂肪酸含量是否符合限量要求；同时，动物源食品相关企业需注意黏菌素残留，加强产品检验检测，确保产品符合马来西亚的新法规，以维持市场竞争力。

1 Department of Microbiology, Yongchuan Hospital of Chongqing Medical University, Chongqing, China 2 Department of Pathogenic Biology, Basic Medicine of Jiamusi University, Jiamusi, China Introduction ...

One promising strategy to combat worldwide antimicrobial resistance involves using cyclic peptides as antibacterial agents. Cyclization of peptides can confer several advantages, including enhanced ...

No writing assistance was utilized in the production of this manuscript. There are two forms of colistin available in the market: colistin sulfate (tablets or syrup for oral use and powder for ...

This valuable study addresses the growing threat of multi-drug-resistant (MDR) pathogens by focusing on the enhanced efficacy of colistin when combined with artesunate and EDTA against ...

Colistin-resistant (Col-R) bacteria are steadily increasing, and are extremely difficult to treat. New drugs or therapies are urgently needed to treat infections caused by these pathogens. Combination ...