Follow these step-by-step instructions for making hard cheese at home and create delicious homemade hard cheeses for every occasion. The recipe that follows is a basic formula for producing ...
The semi-soft, light yellow-orange cheese carries a delicately buttery, sweet taste and creamy texture. It can be eaten as a snack or used in sandwiches and recipes.
Today, as a recipe developer and food editor, I generally avoid pre-shredded cheese, but when I run out of prep time and succumb to its convenience, I reach for Sargento's “Off-the-Block Cheddar ...
While it would appear that he has done it all, there was still another path that piqued his interest — the art of making artisanal cheese, something he learned about at a Trappist monastery in ...