Greek yogurt pancakes are a healthy twist on a breakfast favorite. Greek yogurt replaces milk or buttermilk in the pancake batter, resulting in tangy, fluffy flapjacks with satisfying protein.

For breakfast, lunch, or snacks, the most healthful yogurt choice is plain, with no or minimal added sugars. To a bowl of ...

These four high-protein vegan breakfasts—cinnamon-roll scramble, Greek soy parfait, funfetti pancakes, and PB overnight ...

Mix equal parts of balsamic vinegar and olive oil with two tablespoons of maple syrup for every half cup of dressing you ...

With food companies rolling out high-protein versions of a huge range of foods, including milkshakes and granola bars — and ...

Make whole wheat pancake tacos with berries, honey and chia seeds. Ingredients:● 2 Tbsp canola oil● 1 cup whole wheat flour● ...

Baking: Substitute Greek yogurt for sour cream in baked goods, such as cookies, scones, or cake. Smoothies: Add yogurt for added thickness, creaminess, and protein. Condiment: Swap out honey and maple ...