As summer comes to an end, a bit of melancholy sets in, but figs arrive on our tables to comfort us, allowing us to prepare delicious cakes, tarts, biscuits and even a fantastic yogurt, fig, and ...

The final season of “Worst Cooks in America” featuring the late Anne Burrell will debut in July on Food Network. Titled ...

This quick and easy roasted figs recipe is sure to be another appetizer that you will make on a regular basis, especially if ...

1. Mix yogurt, zest, chopped thyme and liqueur together until smooth; set aside. 2. Remove stems and cut figs in half lengthwise. Divide and spoon scant tablespoons of yogurt mixture onto cut side ...

Cut figs in half place on a tray lined with baking paper. Drizzle with 1 tbsp syrup from the spoon sweet and bake until the fruit begins to soften (about 5 mins). To make yoghurt mix, place ...

This gorgeous dessert looks like more work that it is. Its base is one of dates, almonds and tahini, and the strained yoghurt sweetened with maple syrup forms a luscious stage for ripe torn figs.

FIGS are one of those ingredients I get a little carried away with — when they’re in season I could happily eat them for breakfast, lunch and dinner, and snack on them in between.