One-Pot Rice Meals are the culinary superheroes of the weeknight dinner routine. Imagine fluffy, perfectly cooked rice ...

Wild rice stands apart, both nutritionally and botanically, offering a unique flavor profile and a nutty taste to boot. If you've ever wondered why it's called "wild" or why it doesn't quite cook ...

This Wild Rice with Cherries and Morels recipe pairs wild rice, brown rice and basmati with dried cherries and morels. Wild rice has long been a staple for Native Americans living in the Northern ...

Whether it is red, brown, white, Basmati, Jasmine, wild or black, long-grain or short-grain, rice offers good taste and nutrition. Heart healthy and vitamin rich, rice is low fat, low in calories ...

Rinse and soak wild rice in water for at least 1 hour before cooking. Wild rice is a type of grass seed and should be cooked slowly over low heat. Use a heavy-bottomed pot or rice cooker.

The best rice cookers take the guesswork out of the cooking process, delivering tender, fluffy grains every time. See our top picks from Zojirushi, Cuckoo and more.

Within these categories exist brown rice, jasmine rice, arborio rice, black rice, red rice, wild rice, basmati rice, sticky rice and many others − but among the most popular and widely consumed ...

LAHORE, Pakistan — Long before this land was part of a frontier between India and Pakistan, farmers here grew a precious long-grain rice that was coveted the world over. Basmati rice — the ...