If you juice regularly, you've probably wondered what to do with ... ways to use leftover pulp in your cooking. An easy way to use leftover vegetable pulp is to make homemade broth.

If you think of minestrone as a blank canvas—a chunky broth if you will—then you can take it to Thailand, Brasil, Germany... anywhere your stomach desires. And these are all the reasons I made ...

fish broth, or even water with aromatics. “Once it’s poached, it’s less time-sensitive, so you don’t have to worry about eating it right away,” Perkins explains. If you do cook some of ...