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He has written three cookbooks and has worked as a food editor and recipe developer for several food media publications, such as Lucky Peach, Food & Wine, Saveur, Food Network and Buzzfeed/Tasty.

Mas • New York City"We use Madagascan or Tahitian vanilla beans in our cocktails," says co-owner Thomas Wilson. "They are extraordinarily expensive but really make the drink." In a rocks glass ...

Although vanilla bean paste can be pricey, it’s worth buying for this recipe. Its consistency is similar to maple syrup and it’s flecked with hundreds of tiny vanilla seeds that add serious ...

But it can easily substitute in recipes where vanilla is not the main flavor, like chocolate chip cookies. Vanilla paste and syrup You make vanilla paste by mixing vanilla bean seeds with ...