Traditional Japanese restaurants partner with the Ministry of Agriculture to train foreign chefs, sharing culinary secrets to ...

The famed Kikunoi restaurant opens its doors to foreign trainees, sharing the art of traditional Japanese cuisine. Founded 260 years ago, the renowned Uosaburo restaurant preserves its timeless ...

The Japan Culinary Art Award in Kyoto highlighted exceptional talents in Japanese cuisine, with 13 chefs, including ...

The famed Kikunoi restaurant opens its doors to foreign trainees, sharing the art of traditional Japanese cuisine. Masahito Tsuji, Kikunoi, "I think foreign chefs can recognize about cuisine by ...

To preserve authentic flavours, traditional Japanese restaurants, with support from the Ministry of Agriculture, open their kitchens to foreign trainees. The Tribune, now published from Chandigarh ...