You can eat the shell. Matt Taylor-Gross / Food ... It’s always a wise idea to first give your crabs a quick rinse at home under cold water to remove any residual grime. Start by cutting across ...

But what if there was more than one right way to eat crabs ... Schou had never tasted grilled crab covered in barbecue sauce before, and the first bite surprised him. “It’s better than ...

Could eating them help draw down the population ... Maine to help determine the feasibility of creating the first soft-shell green crab fishery in the United States. Ask any expert about the ...

The first arrival of green crabs in North ... easy to catch and enjoyed in Italy and Spain, where diners eat European and Mediterranean green-crab eggs or molting whole crabs as delicacies.