Available in pods, blocks, or as a concentrate. Tamarind juice is also available and some Asian supermarkets may sell tamarind pods which can be eaten raw. Small pieces of tamarind cake can be ...

Cook for 3 minutes, stirring constantly. Scatter the spring onion over and serve. If using a block of tamarind instead of a ready-made paste, place 25g/1oz seedless tamarind pulp in a bowl and ...