That’s all. Heirloom tomatoes are great for this recipe, but I suggest Sun Gold tomatoes, which are still very much in season and are beloved here at Allrecipes. “Sun Gold tomatoes are a ...

Sun Gold tomatoes have a bit of a reputation in the produce scene. Since they're especially sweet and low-acid, chefs and home cooks alike turn to them to make sweet summery recipes, particularly ...

Directions Line a plate with paper towels. In a large frying pan over low heat, warm ¼ cup oil and garlic until fragrant, 4 minutes. Increase heat to medium. Add 3 slices prosciutto to pan, and ...