The sugar-making process begins with the harvesting of mature sugar cane, which is then crushed to extract the juice. This juice undergoes a series of steps, including clarification, where ...

The cane puree is combined with water before each press. Broussard explained the process and said there’s no way every bit of sugar can be extracted from the stalk, but they extract as much as ...

In this clip from Dr Karl’s How Things Work, Dr Karl visits a sugar cane farm and mill to explore the extraction process from harvest to sugar crystals.

Cane extract is heated ... Unlike granulated sugar, muscovado sugar doesn’t go through a centrifugal process. While minimal, the nutrients and trace minerals like calcium, manganese, potassium ...

The pressing of the stalks creates a byproduct called bagasse, Much of the bagasse is used in the milling process to fuel machines at sugar mills, according to LSU AgCenter sugar cane specialist ...