Ever had that dreadful moment when you're halfway through a recipe and realize there's no milk in the fridge? Yep, we've all been there. But don't worry, there are both dairy and non-dairy substitutes ...

Why You’ll Love This Recipe This Granny Cake is a classic, old-fashioned dessert that’s moist, rich, and bursting with ...

Another way is to add it to curries, rice dishes, desserts and other delicacies regularly. Turmeric milk is another option. Heat the milk for about six to seven minutes on medium flame.