A nice slice of banana bread with a smear of butter is already a pretty wonderful way to start the day, but this kitchen hack ...

If you find yourself with way too much sour cream, you may wonder if you can freeze it. Perhaps the better question is, "What ...

Forget spring flowers—these festive and easy 64 Easter cake recipes and ideas will be the prettiest thing on your Sunday ...

There’s a moment when you bite into the perfect banana cream pie that time stops, angels sing, and all your life problems temporarily vanish into the ether of sweet, creamy bliss. That moment happens ...

This isn’t just banana cream pie – it’s edible poetry. Layers of custard, fresh bananas, and whipped cream that would make your grandmother simultaneously proud and jealous. Photo credit: Hayley C.

Stir occasionally until fully melted and combined. Remove the saucepan from heat and whisk in the banana puree until smooth and well blended. Pour the warm liquid mixture over the dry ingredients in ...

Kelly Brant is an Arkansas Democrat-Gazette style editor and columnist focused on food and cooking. She has been at the newspaper since 1996, and has been an editor since 2009. Kelly is also the ...

Bananas provide that extra sweetness we all want and love in our breads, muffins, puddings, and cakes. And, while any old recipe will do, one that is Grandma-approved is by far the best. So, if you’ve ...

Bananas provide that extra sweetness we all want and love in our breads, muffins, puddings, and cakes. And, while any old recipe will do, one that is Grandma-approved is by far the best. So, if you’ve ...

Take 450 grams ripe pureed bananas, 525 ml coconut milk, one-fourth cup sugar, half teaspoon rum, one-fourth lemon juice, one lemon, and a pinch of salt.

Preheat oven to 350ºF. Lightly coat a loaf pan with cooking spray and set aside. In a medium bowl, add both flours, baking soda and salt. Stir to combine. Set aside. In a separate bowl, mash ...