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Hearty and rich vegetable soups make for great appetizers and main courses. Here, we've gathered Food & Wine's best vegetable soup recipes that are easy to make, flavorful, and pair well with a ...
I was a latecomer to salmon. Up until a few years ago, I only ate salmon raw (in sushi) or cold smoked (on a bagel). For some reason, cooked salmon just didn’t appeal to me. Then I had one perfect ...
This gingered salmon soup full of tender rice is table-ready in just one hour, making it a great choice for a busy weeknight meal. Make it your own by adding your choice of vegetables.
I was a latecomer to salmon. Up until a few years ago, I only ate salmon raw (in sushi) or cold smoked (on a bagel). For some reason, cooked salmon just didn’t appeal to me. Then I had one perfect ...
When the vegetables were tender and the soup’s aroma told me it was ready, I went back to the refrigerator to grab parsley for a garnish, and that’s when it caught my eye — the ingredient ...
3 c. chicken or vegetable stock, or more if needed. 1 (15-oz.) can diced fire roasted tomatoes, with their juices. 1 c. frozen corn kernels or mixed frozen vegetables. Splash red wine vinegar, to ...
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