Instead of a spatula, a pair of tongs work very well for stir-frying noodles, particularly rice vermicelli. Singapore mee hoon is more than just a dish – it’s a celebration of cultural fusion ...

For those not familiar, laska is a spicy coconut milk-based noodle soup and in Singapore it can take on a few forms depending on the maker. The most loved however is the Katong laska which is inspired ...

The WTA has returned to Singapore, which previously hosted the WTA Finals from 2014 to 2018! This new WTA 250 event is played on indoor hard courts at Kallan Tennis Hub and features a 32-plater ...

Anyone not familiar with the “prosperity toss,” a beloved Lunar New Year culinary tradition that’s famous in Singapore and ...

What was once a simple, local affair has now become a global culinary hub, offering a diverse range of dining experiences accessible to everyone,” says (in picture, left) Yugnes Susela, the co-founder ...

Sweet Vermicelli (Meethi Seviyan) is a popular dessert in South Asian cuisine, especially during Ramadan and Eid Al Fitr. This dish is made by frying thin vermicelli noodles in ghee (clarified butter) ...

Try everything from brunch and Korean fare to farm-to-table fusion food and dishes from Singapore at these new restaurants in ...

Chinese New Year, marking the end of winter and the beginning of spring on the Chinese calendar, is Wednesday, Jan. 29.

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Bank of Singapore, one of Asia's biggest private banks, said on Monday that it has made six new appointments in Dubai to enhance its advisory and product solutions in the region. Bank of Singapore ...

SINGAPORE – After all the revelry and feasting ... flavourful and healthier alternative to instant noodles. As it turns out, vermicelli works just as well, and cooks even more quickly. “ ...