Prepare the Dough. In a bowl, mix whole wheat flour, salt, and oil. Gradually add water and knead into a smooth dough. Let it rest for 30 minutes.

For an easy-to-make one-pot meal, add spinach to your vegetable pulao. Cook rice with mixed vegetables like peas, carrots, and potatoes, along with spices like cinnamon, cloves, and cardamom.

Aloo palak is also a very simple curry to make, and doesn't need a tonne of different spices, and so you can knock this up in no time. Aloo palak is one of the easiest tastiest Indian vegan recipes.

Aloo Palak is an iron-rich traditional Indian delicacy that is made in almost every North Indian household. Aloo Palak can be paired with any Indian bread, roti, paratha, poori etc. It has a delicious ...

Bored of simple aloo tikkis? Try this palak aloo tikki recipe at home. Ingredients. 1 cup spinach 1 small onion, chopped 1/2 tbsp ginger-garlic paste 1/4 tsp cumin seeds Salt to taste 1 tsp red chilli ...

Wash spinach, peel potatoes, and chop them into small pieces. Boil spinach leaves for 2-3 minutes, then cool and blend smooth. Heat oil, add cumin seeds, ginger, garlic, and green chili paste. Add ...

Serves: 2-3. Ingredients. 1 big bunch or 250 gm palak or spinach; 2 large-sized aloo or potatoes, washed, peeled and cut into big cubes; 1 tsp ginger-garlic paste; 1 medium-sized onion, chopped; 1 ...

Spinach preparation involves blanching fresh spinach leaves for one to two minutes in hot water. Blanch spinach leaves in a deep fryer until crispy, then drain on paper towels. Mix the yogurt, salt, ...

Aditi Ankit has a delicious recipe for Chole Palak Tikki which will give good competition to Aloo Tikkis. -2 cups of boiled channa -1 bunch of palak -2 green chilli -Ginger -Garlic -1 onion -Salt -1/2 ...