The Kelces are regulars at Mike Monichetti’s restaurant, but they have more than that in common. Now they both tap into the ...

The iconic statue at the original Sea Island Shrimp House behind North Star Mall is undergoing restoration in time for the ...

The chips – thick-cut, skin-on potatoes – are the ideal companions, crisp on the outside and fluffy within, the kind of fries that remain delicious even as they cool, though they rarely get the chance ...

For the first time in 60 years, a longstanding San Antonio restaurant will be without its iconic mascot at the helm. Jolly ...

Ten fur seals and hundreds of fish washed up dead on a Pribilof beach last year. New research links the die-off to warming ...

The cold version features chunks of lobster meat lightly dressed with mayonnaise, celery, and herbs, offering refreshing contrast to the warm, perfectly toasted split-top roll that cradles it. Both ...

Craving oysters, crab legs, shrimp and more from the ocean? 'Savor Georgia' says these are the 10 best seafood restaurants in ...

Savor Georgia' ranked the top 10 seafood restaurants in the state for their delicious oysters, shrimp po' boys, crab legs, ...

Tucked at the foot of the Cape May–Wildwood Crest Toll Bridge, Two Mile Landing emerges as a vibrant waterfront destination, ...

The total area of the Wadden Sea covered by mussel banks has grown to unprecedented levels in the last year, marine scientists have said. An estimated 7,000 hectares of the tiny shellfish have been ...

Stingray Marine Solutions CEO John Arne Breivik has watched Norway’s aquaculture industry grow from simply being an extra ...

India's seacoast, which stretches a little more than 7,500 km, is not just known for its scenic beauty—it’s a treasure trove of sea-borne cuisine.