When it comes to the world’s best sausages there’s Spanish chorizo, South Africa’s boerewors and English Cumberland. But ...

Pork is everywhere in Germany, from sausage to schnitzel. To find out which dishes are a must-try, we spoke exclusively to ...

The first written evidence of the bratwurst's existence is believed ... They utilize the various scraps of beef, veal, and ...

Though there are multiple local variations of bratwurst in Germany, for the most part, these sausages are made with pork meat, which is ground and mixed with marjoram, along with mace, coriander ...

Almost any part of the pig can end up in sausages. Quality can vary, from cheap, fatty specimens stuffed with pork that has been blasted off the carcasses, to the finest quality pork minced with ...

Sweet and sticky sausages with colourful roasted veg make for a brilliant all-in-one traybake that the family will love. This recipe is part of a Budget meal plan for four. In September 2023 this ...

We’re talking about the bratwurst of Thuringia ... Since 2003, the Thuringian Rostbratwurst, largely a pork sausage, has been protected by the EU as a regional delicacy, putting it on par ...

In the Zur Bratwurst tent, the former Bratwurstglöckl, a lot of sausage is served on the grill ... liver dumpling soups and pork knuckle ready for his hungry guests. There is also Augustiner ...