A recipe creator has shared a simple hack that will not only make your salad taste delicious, but will also ensure it's ...

These seasonal vegetarian dinners, like veggie quiches and pasta dishes, are low-calorie and have at least 15 grams of ...

Google search data reveals which 8 dishes are driving the world’s plant-based cravings right now — and why they signal a ...

In a perfect world, I'd cook an Insta-worthy spread for breakfast, lunch and dinner alike. But fast food is often a more ...

This post may contain affiliate links. Please read our privacy policy for additional information. This quick and easy Mexican-style coleslaw doesn’t have a mayo-based dressing, but a delicious lime ...

Check out a reader-exclusive discount plus a $27 steakhouse lunch. Elsewhere, discover new spa-cuisine and retro vibes at a new bar's karaoke contest.

When it’s too hot to cook, or even chew, a cold soup might be the perfect answer. Cold fruit- and vegetable-based soups are a ...

Now is a great time to expand your culinary repertoire. When the summer heat rolls in, the last thing anyone wants to do is turn on the oven. Fortunately, the season's bounty makes it easy to whip ...

2. In a large, ovenproof pan over medium heat, combine 2 tablespoons olive oil with the tomatoes, garlic, parsley, honey and ...

TV chef Anne Burrell, who coached culinary novices through hundreds of episodes of "Worst Cooks in America," died Tuesday at ...

The Black Sheep stands unassumingly along the Connecticut shoreline, its stone exterior and distinctive red doors concealing ...