Delight in these Crunchy Strawberry Rolls – crispy on the outside with a juicy strawberry filling that’s perfect for any ...

With just a handful of ingredients and no need for fancy tools, you’ll have a beautifully layered dessert that tastes like ...

Heat the cream, milk and vanilla in a pot to just ... Stack the two sheets of pastry on top of each other. Roll up the stacked pastry like a Swiss roll to form a log. Chill the pastry in the ...

New York City pastry chef Jennifer Giblin excels at homespun recipes like this gingerbread roll. A riff on a bûche de Noël, it combines tender ginger cake with a tangy cream-cheese filling.

Next, unwrap your chilled pastry and roll it out into a rectangle, about the thickness of a pound coin ... Then mix 3 eggs, a teaspoon vanilla-bean paste, 150g plain flour, 100ml whole milk and 100ml ...

In a small bowl, whisk egg and cream. On a lightly floured surface, roll both sheets of puff pastry to a 10" x 10" square. Cut each square in half to create 2 rectangles. With the longer edge of a ...

Fluffy and tart-sweet, these swirly cranberry rolls get topped with a tangy cream cheese frosting after they come out of the oven. A tray of 12 makes a cozy breakfast or brunch on cold mornings.

On first glance these homemade cinnamon rolls may not look like anything out ... delicious cinnamon–brown sugar filling, check; decadent cream cheese icing, check. But we’re putting it all ...

is a chimney cake cone filled with ice cream, and the only place to get one locally is Twisted Rolls Chimney Cake (14640 Manchester), the 6-month-old pastry–and–ice cream shop in Ballwin. The hook is ...