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多年生小麦与不同豆科植物混播对羔羊肉脂肪酸组成及氧化稳定性的 ...
澳大利亚新南威尔士第一产业部的研究团队在《Meat Science》发表论文,首次系统评估了羔羊采食多年生小麦(Triticum aestivum × Thiopyrum ponticum)与地下三叶草、法国锯齿草或苜蓿混播牧草后,腰最长肌(longissimus lumborum)的脂肪酸谱和氧化稳定性标志物。研究采用 ...
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