资讯

A new report from the American Customer Satisfaction Index offered some insight on how fast-food and full-service brands ...
Across the country, chefs and restaurant owners are rethinking what true hospitality means—prioritizing employee care, mental ...
Texas restaurants are experiencing significant labor shortages and a decline in customers from Hispanic communities due to ...
Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access ...
SINGAPORE: A woman has come under fire online after she was seen using restaurant chopsticks to feed her pet dog during a ...
Understanding how to build a resilient brand is the first step to ensuring you can emerge from uncertain times with a clear ...
A London restaurant goes viral after sharing a video of a customer suffering after its “hottest curry challenge”, a few days ...
The popular restaurant chain claimed the top spot over other fast-food eateries, according to data in a new study.
Security footage shared on the restaurant’s Instagram page shows glass flying as the deer bursts into the space as staff were ...
I’m downgrading Toast to neutral, as its rally has pushed valuation too high amid growing risks in the restaurant sector.
As technology reshapes customer behavior and operational standards, quick-service restaurants are under growing pressure to ...
Management consulting firm Point B has opened its Restaurant Technology Innovation Center in Chicago, assisting operators.