If you're bored of eating the same old fettucine Alfredo or mac and cheese, take a leap into the world of uncommon pasta to ...

Today, there are fewer than 10 people in the Sardinian city of Nuoro who know the secret to making su filindeu, the rarest pasta in the world. Business Insider Subscribe Newsletters ...

On the other hand, there exists a rare variety of pasta that even expert chefs fail to replicate. We are talking about Su Filindeu, which is said to be the rarest ... that for 300 years only the women ...

T here are more than 300 types of pasta, but none are as mysterious and rare as su filindeu, or "threads of God" in the local ...

When the pasta dough is ready, get a large pot of water to boil. Add enough salt to make the water taste salty. Boil the pasta until it floats, then for 1 minute more.

Vincenzo Porcu, owner of Carasau Ristorante, a Sardinian restaurant in Los Angeles, offers "Sunday Morning" viewers his recipe for a traditional pasta dish. Put the olive oil in a large pan and ...

On Filindeu, Sardinian spaghetti inspires new “nanopasta” to heal wounds A team of English researchers takes inspiration from the island specialty to create the "smallest pasta in the world".

There I was, sitting on a plush white sofa in a centuries-old stone house in the abandoned, 400-year-old Sardinian village of Battista. The house was a traditional stazzu (a granite dwelling ...

Sardinian pasta shells with Italian sausage & tomato ragu gnocchetti sardi alla campidanese. Serves: 4. Ingredients. 4 tablespoons extra virgin olive oil. 1 celery stick, finely chopped.