Gradually add sugar and beat until light and creamy, about 4 minutes. Beat in eggs, 1 at a time, then beat in pumpkin puree. Stir vanilla into milk. Beat in dry ingredients in 3 additions at low ...

This light, fluffy pumpkin chiffon pie is a nearly no-bake dessert. Marianne Williams is a recipe tester and developer who has been working in the Dotdash Meredith test kitchens since 2016. Her ...

Pumpkin seems to be on everybody’s minds and tables these days, especially during the fall and early winter months. It not only offers a pop of bright color but also boasts a delicious flavor ...

Fall is here, which means many of us have been enjoying pumpkin spice-flavored foods and drinks for nearly a month now. Whether it’s in the form of a PSL (a pumpkin spice latte for the uninitiated), ...