Sausage rolls come in many different variations and we love them all, but this recipe keeps it easy by using puff pastry and ...

Shrimp de Jonghe was invented in Chicago. It is usually baked and served in a casserole dish, but my version is handheld. In ...

Everybody loves finger food and now you can have it for breakfast with one simple swap on a classic pigs in a blanket recipe.

If you'll be hosting friends and family for Easter this year, creating the perfect spread doesn't have to be hard. Make your gathering as simple as it is delicious by serving dishes that can be made ...

This vegetable pot pie features hearty lentils, earthy mushrooms, potatoes, and miso for a rich and umami-filled vegetarian main dish.

If you’ll be hosting friends and family for Easter this year, creating the perfect spread doesn’t have to be hard. Make your ...

A crusty bread bowl overflowing with gooey melted cheese, crispy bacon, and a creamy, flavor-packed filling, it’s the appetizer that disappears first ... and melty Swiss cheese, all wrapped up in a ...

If you’re cooking a big meal on St. Patrick’s Day, we bet you’re going to end up with some leftover corned beef. Don’t let it ...

With all those fun drinks, your party guests are going to need something to soak up all the alcohol (trust ... inspiration from our list of 40 Irish appetizers. The best thing about a holiday ...

Southern California diners started taking notice of pastry chef Ellen Ramos when she ... “Santa Canela is so close to home because I grew up in El Sereno,” says Ramos, whose parents come ...