This corn pudding casserole is a well-loved Southern side, known for its creamy texture and sweet corn flavor that keeps folks coming back for seconds. Made with a custard-style base, this version ...

Not only does it make appearances at many Southern families' Thanksgiving, Christmas, and even Easter, but corn pudding (also known as corn casserole) is also a great way to make use of corn when ...

Combine the ingredients. In a large bowl, beat a couple eggs. Once the whites and yolks are evenly mixed, add a can of ...

Whether you have a bounty of veggies or ample market leftovers, these recipes make the most of fresh produce and bright ...

This recipe combines the best of both worlds to make a hybrid between baked macaroni and cheese and creamy corn pudding casserole. They both have similar textures, but each has its own unique ...

Reminiscent of a classic bread pudding, this sweet-tart crêpe casserole has a beautiful lacy top and tender-but-sliceable center. This classic flavor combo takes a star turn in a dessert that ...

Learn more› By Christine Cyr Clisset and Sharon Franke A 13-by-9-inch casserole dish is useful for making so many things—from lasagna to bread pudding to a small roast. Even better ...