Make that rich deep-fried prime rib flavor last as long as possible by following these crucial storage tips. Plus, learn the ...

Thanksgiving is all about the turkey, Christmas is up for debate (are you a ham, turkey or prime rib family?), but when Easter rolls around, ham is at the center of many tables. The rich, smoky meat ...

Start by cooking the prime rib at 500 degrees F for 15 minutes. Then, lower the oven temperature to 325 degrees F and cook according to the reference range below. Always use a meat thermometer to ...