A Canadian startup is redefining the plant-based market with a revolutionary product: whole-cut, plant-based salmon.

Their son quickly thrived. It was then the family became even more serious about their diet and became plant-based. Campbell, who’s a respected chef in Baltimore, took it a step further and ...

The discovery of 4-hydroxyphenylpyruvate dioxygenase (HPPD, EC 1.13.11.27) inhibitors has been an active area of research due to their great potential as herbicides for weed control. Starting from the ...

Explore installations at Concéntrico 2025, highlighting circular design and urban interventions in Logroño, Spain.

Get those DIY juices flowing.

Canadian University Dubai explores how small green spaces can bolster community spirit and tackle climate change ...

Juicy Marbles, the company known for its plant-based whole cuts like marbled steaks and ribs, has launched its first whole-cut fish alternative, ‘Kinda Cod’. The new product is part of the company’s ...

It’s culinary tourism without the airfare. The taco selection offers yet another way to experience Smithtown’s seafood ...