If you prefer to down your ACV in one gulp, there are premixed apple cider vinegar-based shots to try. Remedy's version is ...

Looking for a healthy pick-me-up? Wherever you are in the country, our editors have the freshest picks for smoothies and ...

Ruby Cafe at Pepperclub Hotel invites guests to enjoy a delicious selection of smoothies and juices, perfect for cooling down ...

Non-alcoholic cocktail alternatives are a great way to enjoy your favourite tipple without the buzz. From a 0% mojito to an inventive spin on the classic espresso martini, we reveal how to make them ...

But what sets it apart from these other options is how it’s made. “ACV is a vinegar made from fermented apple juice. Apples are crushed and the juice is combined with yeast and bacteria to ...

Refreshment is your ultimate resource for staying informed and up-to-date on the water cooler, vending, and office coffee sectors.

(CNN) — There are few moments as controversial in food history as the decision by a Canadian chef in the 1960s to put tinned pineapple on top of a ham pizza. When Sam Panapoulos created what he ...

Apple AAPL3.49%increase; green up pointing triangle is defending itself in the first hearing of a $1.8 billion U.K. class action lawsuit accusing the iPhone maker of abusing its dominance in the ...

consisting of mango, simple syrup, ginger beer; and TOSTED Apple, consisting of TOST, apple cider, splash of cranberry and orange juice. Need a break? Play the USA TODAY Daily Crossword Puzzle.

The smoothie flavors include mango, strawberry-banana and berries. The juice flavors include a blend of orange, guava and ginger; a green juice formulated with pineapple, apple and nopal ...

Soreen has added Apple & Mango to its soft-baked Lift Bar range in response to consumer research highlighting 72% of shoppers would prefer fruity flavoured Lift Bars for a mid-morning boost. The new ...

‘Pineapple on pizza? Never,’ says head chef of Norwich restaurant weighing in on age-old row It is arguably the most divisive culinary combination. Topping the traditional Italian favourite ...