In the heart of Albuquerque sits Sadie’s, an unassuming culinary treasure where the nachos aren’t just a menu item—they’re the reason people willingly drive hours across New Mexico’s desert landscape.

The Blackened Shrimp Taco deserves special mention – perfectly seasoned shrimp with a slight char, topped with fresh lettuce, pico, and a mango avocado salsa that brings sweet tropical notes to the ...