The menu is all about Chinese-style fish soups in varying spice levels. The classic comes with pickled mustard greens, peppers, and vegetables; the spicy mala; and the Golden with pickled hot peppers.

Downtown Saskatoon has a new face on a familiar land mark — the former Lighthouse building on Second Avenue South. Since Dec. 1, 2024, Alberta-based non-profit organization The Mustard Seed has taken ...