Must-try foods that originated in Georgia, showcasing the rich flavors and unique Southern culinary traditions that define ...

This Pecan Tassies recipe offers a streamlined approach, utilizing a store-bought pie crust for convenience. The homemade ...

These desserts are incredibly easy and delicious, whether you go for a dump-and-bake s’more, cherry cobbler, or indulgent ...

Discover classic Georgia dishes that define Southern cooking — from fried green tomatoes to peach cobbler, these flavors ...

Chef and cookbook author Alexander Smalls spikes his sticky-sweet pecan pie with just enough bourbon to add a kick of flavor that accents the sweet chunks of apple. Fuji apples are perfect for ...

Although Georgia’s biggest fruit crop is blueberries, our state was officially designated the “Peach State” in 1995! Peaches ...

The Texas Blueberry Festival is open from 8 a.m. to 4 p.m. Saturday in downtown.

The catfish, a staple of Alabama cuisine, arrives with a cornmeal coating that provides the perfect textural contrast to the flaky, mild fish beneath. The sides are treated with the same reverence as ...