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Baking is baking, right? So a pastry chef is just a baker with a fancier title, right? Wrong. We explain the difference ...

And when you’ve got too many, turn to these feijoa recipes to make the most of them. It’s hard to beat a fresh feijoa but ...

Various contemporary innovations have contributed to the transformation of the pastry industry. Among many, one of the key ...

Instead of using an oven to bake pies, cookies, and pastries, chefs and bakers suggest putting the treats in the air fryer for easy, perfect results.

With the wonders of pre-made puff pastry, all the hard work is done. In about 40 minutes, you can have a stunner of a dessert. A galette des rois, French for "king cake," is puff pastry filled ...

Gabrielle, a talented pastry chef accustomed to creating desserts for others, receives a heartwarming surprise on her birthday Ashley Vega is a writer-reporter at PEOPLE. She has been working at ...

Gabrielle Clinton, a talented pastry chef known for creating beautiful cakes and desserts for her loved ones, experienced a delightful role reversal on her birthday this year. The special moment ...

From koláče to macaroons, here’s where to find the city’s best homemade desserts and other sweet treats, recommended by a ...

At Dalida, which previously didn’t have a designated pastry chef, Balao collaborated with Laura and Sayat Ozyilmaz on elevating street food classics and “deep dive” desserts. “I want to ...